• Chakki Atta

    Rajdhani Chakki Atta

    There isn't one heaven, there are two. Nestled comfortably among the rich heritage, perfect rhythm of season, colorful festivals and different varieties of food... India, the fertile land of Ganga offers the best agro products. The land of ancient vedas and scripture where old traditions still hold good, where children still look forward to holidays with grandmothers, longing for delicious crisp paranthas along with famous old time fables. Lest we forget the traditions, Rajdhani brings to you a distinct quality of wheat flour made out of the choicest grains and processed in the state of the art processing plants.

    Rajdhani Atta comes in 4 varities:

    * Chakki Atta
    * Tandoori Roti Atta- our specialty
    * MP Sharbati Atta
    * Missi Roti Atta

    Exceptionally good quality of wheat is responsible for Rajdhani Atta becoming a household name. Latest machines and technology churn out Atta with a quality that can be rightly compared to ‘ghar ke pise gehu jaisa’. Rajdhani Atta is unique in that there is a good amount of bran that makes it fluffy in nature.Also, it is not mixed with maida which is a common practice followed in the industry.With Rajdhani Atta, you can be sure of absolute purity.

  • Dalia

    Rajdhani Dalia

    RAJDHANI DALIA, rich in fibre, provides you and your family with all the essential nutrients so important in your diet

    The well drained loamy soil of the Deccan plateau of Madhya Pradesh yield the best quality of wheat grains. Hygienically packed, excellent in nutritious content and in quality par excellence, the fibrous content needed in one's diet is perfectly met with DALIA.

    RAJDHANI DALIA is preroasted in automatic ovens, while retaining its inherent qualities. Rich in proteins, it makes an ideal wholesome breakfast and being low in calories makes it a light evening snack.

    DALIA can be taken as a sweetened preparation with milk, garnished with dry fruits. As a salty snack, bake it and then cook it with Moong Dal in water. Enjoy DALIA as a soup or make a healthy meal, cooking it with vegetables.

  • MAIDA

    Rajdhani Maida

    Used for making such mouth watering delicacies like puri, paratha, and nan, Maida is extensively used not only in India but also finds a commendable place in Central Asian and Southeast Asian cuisine. Once the flour is grounded in a flour mill it is passed through a fine mesh to obtain Maida. In India the most popular destination for obtaining this glorious product is Rajdhani Group.

    Catering to the demand for Maida of the entire nation for many years now, Rajdhani Group has emerged as the leading name in producing Maida in the entire country today. Made from the best quality wheat grain procured from the entire country and produced in the most hygienic condition and under the strictest quality measures, we ensure that our customers get the best quality Maida. Our automated packing and attractive package in highly controlled hygienic atmosphere is another great attraction.

  • Sooji

    Rajdhani Sooji

    Golden fibred wheat kernels, ripened in the hot sub-tropical sun, are processed by Rajdhani to bring to you SOOJI. Made from the best quality wheat grains grown in Deccan Madhya Pradesh, SOOJI is rich in nutrients like proteins and carbohydrates.

    India - the country of colourful festivals has the most mouth watering concoctions made of SOOJI. Halwa, Puris, Samosas, Cakes, Biscuits.... the list of delicious recipes goes on endlessly, making every occasion a special one.

    Special care is taken to process SOOJI. Utmost hygiene is maintained in the plant. The entire process is known as 'Material Maintaining Process' which helps churn out high quality SOOJI preserving all its healthy virtues.

    Rajdhani Sooji is specially dried to ensure proper texture, yield and a longer shelf life. Also, the moisture levels are kept under control through partial drying.

    Be it a festive occasion or an everyday snack, RAJDHANI SOOJI makes a delicious, nutritious and a tasty treat for you and your loved ones.

  • Pulses

    Rajdhani Pulses

    Talking about exporting pulses to other countries it would be worth noting that there are several private players in the market who export pulses to other countries but as far as the leading exporter of pulses from India is concerned this honor can only be bestowed on one organization and that is Rajdhani Group.

    Our products hold lot of advantages over the other pulses providers:

    Low Moisture: Our pulses have the minimum moisture content in the packets which ensure that you get the best pulses product in the market. (You don’t pay for water, you pay for the product).

    Indian Origin: All our pulses are 100% Indian and natural. We never use or depend on any extra or foreign material to add flavor or color to our products.

    Consistent Quality: Over the years we have managed to sustain and deliver a very high standard of agriculture products. We are determined towards maintaining these quality parameters for all our products.

  • Pulses

    Rajdhani Rice

    When God made India, he had 'food for thought'. In the lap of Indo-Gangetic plains, a stretch of God's earth was tended with special care to grow food of the heavens for select people on this earth. In this mystic region SELECT BASMATI was born. Watered by perennial rivers and under special can of traditional farmers, it matured into a natural beauty.

    Rajdhani Atta comes in 4 varities:

    By latest processing techniques and hygienic packing by Rajdhani makes it became the best in the world. Surely its pearly white long grain and unique aroma will make you 'Chef de Culinaire.'

  • Papad

    Rajdhani Papad

    TASTE OF OUR TRADITION: Remember the times, when grandmother would religiously put the homemade papads out for drying. Be it before, after or with food, one always had an appetite for those delicious treats.

  • Soy Products

    Rajdhani Soy

    There isn't one heaven, there are two. Nestled comfortably among the rich heritage, perfect rhythm of season, colorful festivals and different varieties of food... India, the fertile land of Ganga offers the best agro products. The land of ancient vedas and scripture where old traditions still hold good, where children still look forward to holidays with grandmothers, longing for delicious crisp paranthas along with famous old time fables. Lest we forget the traditions, Rajdhani brings to you a distinct quality of wheat flour made out of the choicest grains and processed in the state

    The cancer fighting qualities are merely the most high profile benefits of consuming this “Textured Vegetable Protein”. Besides, Rajdhani Soy Nuggets helps in reducing the cholestrol levels in the blood, thereby reducing the threat of another killer disease, heart attack. They can also help in preventing diseases of the kidney besides treating them. Similarly, Soy protein may help in better Calcium utilization in order to ward off the agony of osteoporosis.

    Exceptionally good quality of wheat is responsible for Rajdhani Atta becoming a household name. Latest machines and technology churn out Atta with a quality that can be rightly compared to ‘ghar ke pise gehu jaisa’. Rajdhani Atta is unique in that there is a good amount of bran that makes it fluffy in nature.Also, it is not mixed with maida which is a common practice followed in the industry.With Rajdhani Atta, you can be sure of absolute purity.

    Several recent scientific studies have shown that regular intake of soy foods helps to prevent breast cancer, prostate cancer and breast cancer. Apart from being a very good source of proteins and calcium, soy products are also a source of important minerals such as zinc, magnesium, iron and selenium.

    Beyond contributing to human well being, Rajdhani Soy Nuggets enhances the taste in edibles. Thus, you can reinforce your health even as you relish delicacies such as frosty fruit shakes, creamy pastas & spicy curry.

  • Makki Atta

    Rajdhani Makki Atta

    Rajdhani Group is one of the biggest producers of Makki Atta in the country. Makki Atta, like any other product of ours, is the best in quality. Produced from the best quality maize procured from the entire country it is one of the very best of its kind. It’s not only its production but also processing that is responsible of churning out this top quality product.

    Rajdhani Atta comes in 4 varities:

    Processed and packed in the most hygienic place and subjected to some of the most stringent quality measures, it really is no surprise that it is one of the most popular product in the country. What further adds to its attraction is the fact that it is packed in the most attractive packs and in a manner that all its freshness, aroma and flavor is retained

  • Popcorn

    Rajdhani Popcorn

    Popcorn or popping corn is a type of maize which explodes from the kernel and puffs up when it is heated in oil or by dry heat. Special varieties of corn are grown to give improved popping yield.

    Rajdhani Popcorn is naturally high in fiber, low in calories, contains no sodium, and is sugar and fat free.

    Rajdhani Popcorn has the following characteristics:

    * contains fiber, providing roughage the body needs in the daily diet.
    * is low in calories -- only 31-55 calories in one cup of unbuttered, and when lightly buttered, one cup still only has 133 calories.
    * has no artificial additives or preservatives, and is sugar-free.
    * contains energy-producing carbohydrates.
    * is ideal for between meal snacking since it satisfies and doesn't spoil an appetite.
    * inspires creativity. While there's no doubt hot buttered popcorn is pleasing to any palate, popcorn also can be enjoyed when combined with seasonings, spices and other foods like raisins, fruit and cheese providing a nutritious, delicious snack.

    body needs in the daily diet.

  • Tea

    Rajdhani Tea

    Hand picked from the best tea gardens of the country, Rajdhani group offers two types of tea: Rajdhani Gold Tea - unmatched in taste and aroma, and Rajdhani Royal Tea - a strong CTC tea with its refreshing taste is a guaranteed energy restorer, consistent in quality always.

    The Rajdhani Gold Tea comes in attractive Jars, polypacks and small sachets as per your choice; whereas Rajdhani Royal Tea comes in different sizes in Royal red, ecological and hygienic boxes and polypacks.

    Rajdhani Tea is not only great tasting and refreshing; it helps prevent cancer, promotes a healthy heart, prevents arthritis, and aids weight loss to name a few benefits.

    So go ahead and experience a new high every morning with Rajdhani Tea.

  • Poha

    Rajdhani Poha

    Flattened or beaten rice, also popular as Poha, is one of the most popular crops of South Asia region. Easily digestable, it is hugely popular as snacks in a variety of Indian cuisines and is often consumed merely by adding water or milk with salt or sugar for taste. Prepared by frying in oil with nuts, raisins, cardamoms and other species, it is also consumed raw with jaggery in villages. It is this popularity of poha that inspired us to make available to people the best quality of this glorious crop.

    The rice used for making poha at Rajdhani Group is procured from the best of places in the world. These are allowed entry into Rajdhani Group only after passing through the strictest quality measures laid down for the procurement of rice. This helps us in getting the best quality Poha which is then sent for packing. Here also it is ensured that the fragrance and aroma of poha is preserved even after packing. Finally the product comes out packed in attractive packages through the most modern machines.

  • Vermicelli

    Rajdhani Vermicelli

    There isn't one heaven, there are two. Nestled comfortably among the rich heritage, perfect rhythm of season, colorful festivals and different varieties of food... India, the fertile land of Ganga offers the best agro products. The land of ancient vedas and scripture where old traditions still hold good, where children still look forward to holidays with grandmothers, longing for delicious crisp paranthas along with famous old time fables. Lest we forget the traditions, Rajdhani brings to you a distinct quality of wheat flour made out of the choicest grains and processed in the state

    The principal ingredients of Vermicelli are rice, flour and water. Sometimes even tapioca or corn starch is also added in them to improve on the transparency and increase the gelatinous and chewy texture of the noodles. In India we are the most reputed name in the field of Vermicelli manufacture. With our huge manufacturing unit and strict quality control measures we ensure that the best quality Vermicelli is produced which is not only high in taste and nutritional value but also extremely convenient for digestion.

    Automated packing in safe and attractive pouches in highly controlled hygienic atmosphere guarantees a completely hygienic product which is best before twelve months from the date of packing.

  • Salt

    Rajdhani Salt

    Rajdhani Premium salt pack, has the speciality of being moisture proof, to maintain dryness, and as such remains, free flowing, round the year.

    Pack, once opened should be stored in air-tight container, to retain its original free flow quality, even during monsoons.

    In human body, iodine deficiency leads to swelling of thyroid gland. The disease is called Goitre. Daily uptake of 15 to 20 grams of Rajdhani Salt ensures normal growth and development as well as safeguard against goitre.

  • Sugar

    Rajdhani Sugar

    Sweet by nature and perfected in sugar beets and sugar cane, sugar is called the "gold standard of sweeteners." Often imitated, never duplicated!

    Sugar-and carbohydrates in general-are converted to blood glucose, the fundamental fuel needed by the brain.

    Just imagine what healthy foods like oatmeal, grapefruit and bran muffins would taste like without a sprinkle of sugar.

    Sugar has been used for centuries to successfully aid in the healing of wounds. Sugar dries the wound thus preventing the growth of bacteria.

    Experts place the origin of sugar in the South Pacific about 8000 years ago.

    Caramelization gives cooked vegetables a pleasing taste, color and aroma. Sugar in glazes and sauces provides caramelized flavors for cooked meats.

    Sugar improves the taste of salad dressings, tomato sauces and many other acidic foods by balancing their tartness.

    Sugar increases the useful life of jams and jellies by binding the water needed by mold and yeast for growth.

    When bread is toasted or cookies are baked, sugar combines with proteins to produce the appetizing brown color and pleasing aromas.

    Rajdhani Sugar can proudly boast of all these characteristics and we are committed to providing the best quality sugar to our consumers.

Rajdhani Chakki Atta

There isn't one heaven, there are two. Nestled comfortably among the rich heritage, perfect rhythm of season, colorful festivals and different varieties of food... India, the fertile land of Ganga offers the best agro products. The land of ancient vedas and scripture where old traditions still hold good, where children still look forward to holidays with grandmothers, longing for delicious crisp paranthas along with famous old time fables. Lest we forget the traditions, Rajdhani brings to you a distinct quality of wheat flour made out of the choicest grains and processed in the state of the art processing plants.

Rajdhani Atta comes in 4 varities:

* Chakki Atta
* Tandoori Roti Atta- our specialty
* MP Sharbati Atta
* Missi Roti Atta

Exceptionally good quality of wheat is responsible for Rajdhani Atta becoming a household name. Latest machines and technology churn out Atta with a quality that can be rightly compared to ‘ghar ke pise gehu jaisa’. Rajdhani Atta is unique in that there is a good amount of bran that makes it fluffy in nature.Also, it is not mixed with maida which is a common practice followed in the industry.With Rajdhani Atta, you can be sure of absolute purity.


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