Rajdhani

Masoor Malka

Pink Masoor dal is processed from black masoor lentils after removing the skin and splitting the grains. Malka masoor dal is popularly used in Indian cuisine because of its high nutritional value, flavor, and ease of cooking.

Available in exciting packs.

Nutritional information (Approx value per 100 gm of product)
Energy	346 Kcal	Total carbohydrate	62 g
Sugar	0 g	Protein	24 g
Fat	1 g	Calcium	89 mg
Iron	3 mg	Vitamin – C	1 mg
Vitamin – A	11 mcg