Malka Chanti
Malka Chanti dal is popularly used in Indian cuisine for its high nutritional value and ease of cooking. This lentil is used to make soups, dal tadkas, parathas and even khichdi.
Available in exciting packs.
| Nutritional information (Approx value per 100 gm of product) | |||
| Energy | 346 Kcal | Total carbohydrate | 62 g |
| Sugar | 0 g | Protein | 24 g |
| Fat | 1 g | Calcium | 146 mg |
| Iron | 3 mg | Vitamin – C | 1 mg |
| Vitamin – A | 13 mcg | ||
We ensure it’s pure & fresh from the farm to your plate.
Extremely rich in protein and fibre, it helps reduce weight.
Dal helps in reducing bad cholesterol and regulates blood pressure.
Victoria Foods Pvt Ltd.
B-32, Lawrence Road Industrial Area New Delhi - 110035, INDIA.
4.3K
